Chocolate cakes have always been our favorite. And we won’t lie to you, we could eat them all every day. We’re sure that we’re not alone in this; there must be chocolate fans among you that can’t resist their sweet chocolate goodness.
These are very weird times we’re living in right now. Because of Corona virus pandemic, we are all in self isolation and only leave the house when it’s necessary.
As a self-declared foodie, I love exploring food from different countries. It is a good opportunity to taste something new and also learn more about country’s culture and history. About a month ago, fried milk recipe pop out on my Instagram feed. And I told myself – I have to try this!
Last cake recipe we wrote was in July, so shame on us! But since the autumn has come, we have to admit that the oven is working more frequently. Is that the case with yours as well? There’s just something about autumn, right?
You know those days where you just need a little chocolate in your life – but you don’t want to eat something that will make you regret it? We found the perfect solution! Avocado Brownies. Oh em gee. They are so rich, chocolatey and delicious, you simply have to give them a whirl!
We entered spring accompanied by high temperatures which is ideal for a refreshing lemon cake! Lemonade is our favorite drink, and this cake feels like you’ve jumped into a nice cold glass of it.
This post was supposed to be published in june, but it somehow got lost up until now. But ok, it’s never late for frozen yogurt bars, right? They are definitely suited for enjoying all year round. Even more if you love desserts as much as we do.
Is there a person on this world who can resist Nutella? We can’t! It is smooth, rich, creamy and sweet… oh so sweet. We have been eating Nutella for breakfast for years. You know that excitement waking up to breakfast as a kid, and there is Nutella on the table? Yum!
If you consider yourself a healthy food lover, or food in general, especially desserts, then you’ll love today’s recipe.
More than a month ago, we made energy bars (check out the recipe here). Since we loved them very much, we decided to try and test different ingredients while remaining in the domain of healthy food. Couple of recipes later, we managed to make perfect healthy balls.
Tasty, healthy, easy and quick to make, perfect for fans of sweets that would like to avoid chocolate or biscuits at least ’till Easter. If you found yourself in the previous description, then this is the perfect recipe for you. At our house, a day can go by without having something sweet, whether it’s cake, cookies, biscuits…